Tag: veggies

Brussels Sprouts

My Aunt Pat loves Brussels Sprouts, so last year for Thanksgiving, we made some just for her. Surprisingly, they ended up being the most talked about side dish at Thanksgiving. No one thought they really like Brussels Sprouts. I think this is because most people have tried them boiled. This does absolutely nothing for the Brussels Sprouts and has given them a really bad reputation. Poor Brussels Sprouts.

However, when you put them in the oven, they come out golden brown and delicious. I love when some of the outside leaves fall off and get crispy crunchy.

So if you think that you do not like Brussels Sprouts, give these a try!

Tags 30 minute, autumn, brussels sprouts, delicious, dinner, Easy, fall, healthy, lunch, side dish, Vegan, vegetarian, veggies

entrees Main Menu

Chicken Fajitas

Chicken fajitas are one of the best meals to make when you have company coming over. You can prep all of your toppings and sauces before anyone comes over. Put them right into the serving dishes and pop them into the fridge until your ready. The chicken and veggies only take about 10-15 minutes to cook.

Tags chicken, dinner, fajitas, fiesta, healthy, kid friendly, Low Carb, mexican, quick, veggies

Main Menu sides

Simple Garlic Broccoli

Simple garlic broccoli may be a simple recipe, but it is seriously good. It is one of my go to side dishes for weeknights. To make it even quicker, prep the broccoli florets when you get home from the store. Store the broccoli in a ziplock bag with a couple of paper towels to keep it fresh until you are ready to make it. Easy peasy.